A Bride's Cookbook

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Greek Cuisine

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The Cookbook

Learn More about the cookbook that started it all, now updated, revised and better than ever!

Sample Recipes
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Greek Salad

Prepare: lettuce, cucumbers, tomatoes, onion and black olives. Add crumbled feta cheese and toss with the following dressing:

1/3 cup white vinegar
½ teaspoon oregano
Juice of ¼ lemon
2/3-cup salad oil
1 teaspoon salt
1 clove garlic
Freshly ground pepper

Shake all ingredients and use sparingly on salad.

About the Author

Author of "A Bride's Cookbook or Surviving Your First Year" Nancy Geiger is a freelance writer, columnist and gourmet cook for more than 30 years.